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Eco Chef

6.5" Heart Shaped Compostable Plates | Palm Leaf Dessert Plates (Pack of 50) – EcoChef

100% Compostable Chemical-Free Handcrafted No Trees Cut
Regular price $22.99 USD
Regular price Sale price $22.99 USD
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Ships from Cleveland, OH
Wholesale Available
Buying for your restaurant, event, or business? Order 50+ units for wholesale pricing. Bulk discounts available for catering companies, hotels, and retailers. Apply for Wholesale Access →
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EcoChef™ 6.5-inch heart shaped compostable plates are designed for serving desserts, appetizers, and small portions with a distinctive presentation. Made from naturally fallen palml leaves, they offer a warm, wood-grain look that enhances weddings, celebrations, and special events.

These plates are built to handle cakes, fruits, and oily desserts without bending or leaking. The dense natural structure makes them leak-resistant and suitable for sauces, dressings, and moist foods.

The unique heart shape adds a clean, elegant touch, making them ideal for bridal showers, weddings, and curated table settings

Why the EcoChef Heart Plate is the Professional's Choice:

  • Visual "Wow" Factor: The unique heart silhouette adds immediate organic elegance to bridal showers, wedding dessert tables, and anniversary dinners without the need for extra decor.
  • Heavy-Duty Performance: Engineered to handle heavy cakes, oily desserts, and fresh fruits without bending or leaking. These plates can securely hold up to 0.75 lbs of food—significantly stronger than bamboo or thin paper alternatives.
  • 100% Toxin-Free: Handcrafted from fallen leaves with zero wax, plastic glues, or bleach. Safe for your guests and the planet.
  • Versatile Utility: Microwave and oven-safe up to 350°F (180°C). Perfect for serving warm appetizers or chilled treats.
  • Leak-Proof & Oil Resistant: Naturally resists moisture, ensuring that sauces and dressings stay on the plate and off your guests.

Product Specifications:

  • Dimensions: 6.5" Heart Silhouette.
  • Quantity: Bulk Pack of 50 Plates.
  • Strength: High-density rigidity; holds up to 0.75 lbs without sagging.
  • Ideal For: Wedding Cakes, Valentine’s Events, Bridal Showers, and Boutique Gifting.
  • Sustainability: 100% Home-Compostable & Biodegradable.
  • Origin: Handcrafted in India | Dispatched from Cleveland, OH.

Frequently Asked Questions

How long do these plates take to compost?
EcoChef plates are 100% home-compostable and break down within 
60–90 days under normal composting conditions. Simply add them 
to your home compost bin or drop them at a commercial compost 
facility after use.

Are they safe for hot foods?
Yes. Our palm leaf plates and bowls are heat resistant and 
microwave safe up to 350°F (180°C). No plastic coating means 
no chemical leaching when heated.

Are they strong enough for heavy or saucy meals?
Absolutely. The dense natural palm leaf structure is 
leak-resistant and oil-resistant. These plates hold up for 
45+ minutes without bending, softening, or leaking — even 
with saucy, oily, or moist foods.

Are they suitable for outdoor events like weddings and BBQs?
Yes. Palm leaf plates perform excellently outdoors. They do 
not bend in wind like paper plates, do not melt near heat 
sources, and maintain their shape throughout long events.

Do you offer bulk or wholesale pricing?
Yes — we supply catering companies, event planners, and 
restaurants with bulk orders. Visit our wholesale page or 
contact us directly for event quotes and case pricing. 
All orders ship from our Cleveland, Ohio facility.

Are there any chemicals, plastics, or wax used?
None. EcoChef plates are handcrafted from 100% naturally 
fallen palm leaves. No chemicals, no plastic, no wax, 
no bleach — just nature.

Important Note for our Customers

The Beauty of Nature: Because EcoChef tableware is handcrafted from 100% natural Palm leaves, please expect slight variations in color, texture, and grain patterns. Some plates may feature dark spots or "woody" streaks—these are not defects, but the natural "fingerprint" of the leaf. Each plate is as unique as the tree it came from.

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