Why Eco Chef Exists?
Eco Chef began with a simple mission — to change the way the world thinks about disposable tableware. Tired of seeing plastic waste piling up after events and gatherings, we searched for a better solution. That search led us to Areca palm leaves.
What started as an idea quickly grew into a brand committed to sustainability without sacrificing style. Every plate, bowl, and piece of cutlery we make is more than just tableware — it is part of a movement to protect out planet, one meal at a time.
Serve with style. Protect the platet
